A' La Carte Menu

Re-opening Menu (From 4th July)

A’ La Carte

We are going to be keeping things simple whilst we adjust to the changes. As soon as we are comfortable with our new normal and are certain that we can continue to keep everyone safe, we will increase the options that we have available. Please note that our A’ La Carte Menu is only available to guests with a confirmed booking. Menu is subject to change.

STARTERS

Heirloom tomato, buffalo mozzarella, basil, olive oil, croutons (V) £6

Smoked salmon tarte fine, shallots, lemon & caper dressing, yoghurt, watercress £9

Potted duck rillette, citrus, peanut crumb, coriander, toasted sourdough £8

MAINS

Mushroom & garlic Wellington, greens, baby potatoes (Vegan) £15

Pan roasted seabass fillet, crushed lemon potatoes, charred vegetables £20

Crispy pork belly, creamy mash, Tenderstem broccoli, toasted almonds, red wine jus £18

Beef burger, gherkins, onions, tomatoes, house fries, salad £15

Steak frites, peppercorn sauce, salad (GF) £18

DESSERTS

Lemon posset, fresh raspberries, berry compote, shortbread £7

Sticky toffee pudding, toffee sauce, vanilla ice cream £6.50

Cheeseboard, organic crackers, quince jelly, celery £10

Snack / Casual Dining Menu

Available to walk-in customers. Please note that we are required to take personal details from you upon arrival and keep them on file for 21 days.

Beef Caesar salad: Glazed beef, baby gem lettuce, house Caesar garnish, Parmigano-Reggiano, croutons £15

Beef burger, gherkins, onions, tomatoes, house fries, salad £15

Steak frites, peppercorn sauce, salad (GF) £18

Smoked salmon & cream cheese bagel, house fries, salad £12

We welcome guests to bring a picnic blanket to enjoy the following items on our lawn (if they wish)

Ploughman’s Picnic (24 hours notice required) £15pp

Afternoon Tea (24 hours notice required) £20pp

TABLE RESERVATION

Covid Safety: We require advanced reservations for anyone wishing to dine with us from 4th July onwards. We will be operating at a reduced capacity with a reduced menu to begin with. We will also require some extra information from you and a £10pp deposit is required for a table reservation (this helps us to eliminate cancellations and also helps towards the use of contactless payments as your deposit will be deducted from your bill). Please see our opening times before making your request as our hours have changed.

Please Note :

  • Your table will be available to you for 90 minutes.
  • Outdoor tables will not be guaranteed an indoor table if the weather changes.
  • We will send you full details of any changes in place via email.
  • Your reservation is not confirmed until a deposit is paid and your booking confirmed by our team.

OPENING HOURS

Reservations Team

Monday - 8am to 5pm
Tuesday - 8am to 5pm
Wednesday - 8am to 9pm
Thursday - 8am to 9pm
Friday - 8am to 9pm
Saturday - 8am to 9pm
Sunday - 9am to 5pm

Restaurant From 4th July 2020

Monday & Tuesday : Closed
Wednesday - Saturday : 12:00-15:00
Wednesday - Saturday : 18:30-21:00
Sunday Roast : 12:00-19:00

Take-Away Menu

Thursday - Sunday
TBC

 

Venue Showrounds

Monday - Sunday
10:00 - 18:00

Please arrange your showround from our weddings page in advance. Thank you

For more information or to make an enquiry at Sheene Mill
contact 01763 261393, or email [email protected]
Sheene Mill - 39 Station Road, Melbourn, Royston, Cambridgeshire - SG8 6DX

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