Before you know it Christmas is here. We have a range of nights from intimate family celebrations to party nights with DJ. Our menu is available to download.

 

Christmas Party Menu 2017

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Starters

Smoked Mackerel Pate,
Pickled gooseberries, horseradish, Melba toast  (GFO)

Bubble & Squeak Soup,
Blue cheese croute (V) (GFO)

Crispy Duck Salad Taco,
Scallions, chive & Asian dressing

Beetroot Panna Cotta,
Whipped goats cheese, walnut & green apple salad (V) (GFO)

Mains

Local Butter Roasted Turkey Crown,
Organic apricot stuffing, smoked pig in blanket, goose fat roasted potatoes, chestnut roasting jus (GFO)

Pesto Roasted Fillet of Salmon,
Wilted spinach, king prawn & lemon risotto (GF)

Confit Belly Pork,
Black pudding Mash, roasted organic carrots, toffee apple jus (GF)

Wild Mushroom, Stilton & Spinach Wellington,
Honey parsnip puree, parsley sauce (V)

Desserts

Streamed “Sheene Mill” Christmas Pudding,
Marmalade ice cream

Chocolate, Orange & Cranberry Yule Log,
Bitter chocolate mousse

Roasted Organic Plum Cheesecake,
Gingerbread, cinnamon wafer (GFO)

Godminster Cheddar & Local Stilton,
Homemade chutney, grapes, organic biscuits (GFO)

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£43 per person (party nights)

£35 per person (mid week)

£10 deposit per person & pre-order required

 

 DOWNLOAD PDF MENU

Location: Sheene Mill Restaurant