- The Germans made the first artificial Christmas trees out of dyed goose feathers.
- Each year more than 3 billion Christmas cards are sent in the U.S. alone.
- All the gifts in the Twelve Days of Christmas would equal 364 gifts.
- According to data analysed from Facebook posts, two weeks before Christmas is one of the two most popular times for couples to break up. However, Christmas Day is the least favourite day for breakups.
- Most of Santa’s reindeer have male-sounding names, such as Blitzen, Comet, and Cupid. However, male reindeers shed their antlers around Christmas, so the reindeer pulling Santa’s sleigh are likely not male, but female or castrated.
- The world’s largest Christmas stocking measured 106 feet and 9 inches (32.56 m) long and 49 feet and 1 inch (14.97 m) wide. It weighed as much as five reindeer and held almost 1,000 presents. It was made by the Children’s Society in London on December 14, 2007.
- Christmas trees usually grow for about 15 years before they are sold.
- Mistletoe (Viscum album) is from the Anglo-Saxon word misteltan, which means “little dung twig” because the plant spreads though bird droppings.
- President Teddy Roosevelt, an environmentalist, banned Christmas trees from the White House in 1901.
- It is estimated that the single “White Christmas” by Irving Berlin is the best selling single of all time, with over 100 million sales worldwide.
- The earliest known Christmas tree decorations were apples. At Christmastime, medieval actors would use apples to decorate paradise trees (usually fir trees) during “Paradise Plays,” which were plays depicting Adam and Eve’s creation and fall.
- Commissioned by Sir Henry Cole (1808-1883), British illustrator John Callcott Horsley (1817-1903) invented the first Christmas card in 1843.
- Christmas purchases account for 1/6 of all retail sales in the U.S.
- During the Christmas season, nearly 28 sets of LEGO are sold every second.
Time to get creative
When you’re passionate about something and live your every day life being true to this then what better way to style your Wedding than incorporating this passion. Our beautiful first Wedding couple for 2015, Elaina and JD, love to use locally sourced produce and keep everything as organic as possible. On their Wedding day which was a crisp February day they had spent the run up to their day making center pieces of origami flowers and beeswax candles. The time and effort that had gone into these designs was a tribute to their love for each other and complimented their day in the most perfect way – every detail told a story and every detail was bespoke to their own story.With so many options of how to style your Wedding, it is always satisfying when you have something original and personal to yourselves. The simplest of designs can make a huge impact and can be made on the smallest of budgets allowing you to completely transform a table. Have a look at what other couples have done using Pinterest or shop around some local stores and suppliers to see what quirky detail you can incorporate from your home town. Think […]
Bands Vs DJ’s
No doubt about it: Music can make or break a wedding celebration. It’s the heart and soul of a reception and can send your guests home with happy feet — or pained grimaces! The fact that you want to hire a talented band or fleet-fingered DJ is a given. Finding one is a matter of polling friends, surfing online, shopping around with fine-tuned ears, and making a move quickly — top talent can get booked up to a year in advance. What type of entertainment suits your personal taste, budget, space allowances, guest demographics, and killer dance moves best? Keep an open mind, and consider these issues to start your search. Vibe The type of music you choose can set the tone of your wedding and solidify a theme. And remember, it’s the thing people most often remember. Think about what musical genre best reflects your personalities and inspires the ambience you want to create: Groovy funk or subdued string quartet? Swanky swing or kick-off-your-shoes-and-sweat zydeco? The way the music is delivered — by live band or DJ — also affects the ambience. The type of music you choose may dictate the choice too — big band sounds are generally […]
Garden games for big kids
What better way to entertain your guests at your wedding than a selection of giant / garden games, these can be used indoor or outdoor and will keep your guests entertained throughout the day and into the evening. Our range includes giant connect four, jenga, and many more traditional games created in an entertaining giant scale. If you would like to know more please call us on 01763 261393 or email email@example.com
Real Weddings: Claire & Paul
Scott Gilbert captures the essence of what makes a wedding at Sheene Mill truly magical. Enjoy this photographic story of Claire and Paul’s big day back in March 2016. For all of our brides to be you will find lots of ideas from the differing cake towers, led dance floors, decoration of the ceremony pavilion and much much more. Enjoy
The secret behind a successful event?
[ Author: Jen Townsend of mirror-photobooth.com ] We are offering FREE to the first 10 Sheene Mill Customers – 2 copies of every print, one for your guests and the other for your guest book allowing guests to leave messages alongside a photo of themselves, great keepsake. – worth Approx. £100 per booth. Quote SMMM10 when booking. Event planning is not rocket science, but it requires an acute organisation and constant attention to detail. If everything goes off without a hitch, it often goes without notice, but if something goes awry, it’s a public display of failure. Planning is key, good food is a given, great music is essential… and helping your guests laugh and have fun is vital to the success of any party or Wedding! We often hear people saying I am looking for that WOW factor and our NEW mirror booth certainly does that, as well as creating some Magic. ‘Selfies’ have been all the rage for some time, but this brings a new twist to the concept – the fully animated mirror not only takes your photos and prints but also has a fun randomised response direct from the ‘talking mirror’. After each shot the mirror responds with […]
Gregg Wallace Event
Ever wanted to get behind the scenes of a real working kitchen? Take a look our video from the Gregg Wallace event night and watch how 600 dishes get prepared. Enjoy
Sweet things for all
Treat your guests to a pick and mix and set up an old fashioned sweet shop at your wedding reception. Simply fill glass candy jars and containers with sweets of your choice and allow guests to scoop their sweets into coloured paper candy bags to take away. Or glam it up and have a dessert table, with cupcakes, cake pop and other treats on displayed on cut glass cake stands and in crystal bowls. Here at The Sheene Mill we have a collection ornate glasses and jars perfect for your Sweetie Buffet / Dessert Table. Prices start from £3.50pp Please ask your Wedding Coordinator about our offer.
Great News! Sheene Mill Regional Finalist
We’ve just received news that Sheene Mill has reached the Regional Finals for Best Country Wedding Venue. The Awards are being judges by The Wedding Industry Awards and the winner will be announced on 16 November 2016. We are competing against some tough competition in the category. To see a list of all the shortlisted venues please visit: https://www.the-wedding-industry-awards.co.uk/2017/east-of-england/countryside-venue We would like to take this opportunity to everyone for voting for Sheene Mill. More ways you can help… If you have the time then we would love your votes and reviews on the following websites. Thanks! VOTE for us on Guides for brides http://www.guidesforbrides.co.uk/find/wedding-venues/cambridgeshire/the-sheene-mill/142375/awards REVIEW: Hitched.com http://www.hitched.co.uk/wedding-venues/reviews/add/sheene-mill_225.htm REVIEW: WeddingVenues.com http://www.weddingvenues.com/venue/8410_sheene-mill-melbourn-cambridgeshire REVIEW: Guides For Brides http://www.guidesforbrides.co.uk/find/wedding-venues/cambridgeshire/the-sheene-mill/7794 REVIEW: TripAdvisor.com http://www.tripadvisor.co.uk/UserReview-g499500-d313737-m11765-The_Sheene_Mill-Melbourn_Cambridgeshire_England.html NOMINATE US for The Good Food Guide 2017 http://www.thegoodfoodguide.co.uk/feedback
Upgrades & Extras
It’s all the small touches that make each wedding more unique from the next. Whilst Sheene MIll invite our Bridal couples to let their imagination go wild we do also have lots of equipment and items that you can hire for a fraction of the price of purchasing new. Why buy a cast iron post box for your wedding cards when you can hire one from us for as little as £30? It is extremely heavy to lug around and the last thing you want to be doing on your wedding day is worrying about where your guests cards will be stored. So it’s fair to say that we have thought of everything from cocktails to canapes, marquees to umbrellas etc. See our upgrades and extras page for pricing…
Decorating your venue
Although a wedding is really about the ceremony, for many of your guests, the real wedding begins at the reception (i.e. food + dancing + open bar = serious fun). For the bride and groom, the reception is usually when they get to relax and let loose as well, but the planning of the reception is anything but relaxing, especially if you’re trying to stick to a strict budget. Luckily, there are plenty of ways to save money on fun, elegant, and memorable decor. Here are some inexpensive wedding reception decoration ideas. Save Money on Wedding Reception Decorations Use White Christmas Lights Many people use white Christmas lights all year round on their back porches as a simple and elegant decoration. And these lights can make a beautiful addition to any wedding reception venue! They can be placed around tables, around the cake, or in potted plants. If you don’t want to use Christmas lights, consider lanterns instead. Tie Ribbons Seat covers can be expensive to rent and a lot of work to make. Instead of using seat covers, get some beautiful wide ribbon to tie on the backs of the chairs to add some elegance and spruce things up. Ribbon is a […]
We have recently introduced tasting menus to our culinary offerings at Sheene Mill. Chef Lee Scott believes that best way to fully enjoy everything the Sheene Mill has to offer is with a little taster of our favourite dishes. Prepared by our award winning team of Chef’s you will be impressed at the level of skill on show. We will be offering tasting menus every evening (accept Sunday’s and event days). We strongly recommend that you book in advance on 01763 261393. We look forward to seeing you very soon! Tasting Menu by Lee Scott July 2016 (To be taken by the entire table) Canapés ∞ Beetroot, goat’s cheese, fresh apple, walnuts ∞ Parfait, cherries, granola ∞ Cornish plaice, brioche, burnt leeks, asparagus, onions ∞ Moroccan lamb, apricot, pastilla, dates, yoghurt Or Pork loin, belly, penny bun, artichokes ∞ Pre – Dessert ∞ Strawberries & Cream ∞ Petit Fours ∞ Cheese (Optional Course – £6.00 supplement) £55 per person Please be aware that vegetarian options are available on request
Going GREEN for our grazing ‘G’night
We’re just two days away from our Vegan Grazing Evening here at Sheene Mill which will feature an evening of a superfood antioxidant cocktail as well as a five course tasting menu. Not only that but you’ll also get some vegan canapés on arrival. [ Click here for more information about the Event ] So, for those of you who are planning on transitioning to a vegan lifestyle, we’ve put together 10 helpful tips you’ll need to know before going green. LEARN AS MUCH AS YOU CAN Before you can even begin taking on this diet, firstly you will need familiarize yourself with what your new vegan life will be like. This will not only give you knowledge but will help you feel more prepared for your new lifestyle, after all going vegan is so much more than just changing your diet! Learn the benefits, research ingredients, educate yourself about the practices and health measures. If you’re seriously considering making the switch to vegan you will need a B12 supplement, an iron supplement and you’ll need to find new protein sources. Read, watch and learn all about veganism before making the change. ADD TO YOUR DIET BEFORE TAKING AWAY FROM […]
The perfect canapés
Nothing says ‘Welcome to our celebration’ like a glass of bubbles and a moorish canapé, served by smiling waiting staff. Sheene Mill have a delicious selection of hot, cold, and sweet canapés made from the freshest of seasonal and (where possible) organic ingredients. You won’t see a chipolata or cheesy pineapple stick in sight because all our canapés are mini taste feasts, in quirky packages, designed to start a conversation, flirtation and celebration. Canapés can be supplemented with more substantial bowl food for a heartier meal or to feed the midnight munchies.
If it’s good enough for the Queen… it’s good enough for the Sheene!
We are delighted to welcome Aubrey Allen (the butcher appointed by Her Majesty the Queen) to the Sheene Mill team. Let’s read a little more about them… We’re a family business, established in 1933, and we understand that providing the best meat from gate to plate is more important than marketing promises. Our reputation has been built on our uncompromising commitment to provenance, fair trade with farmers and especially sourcing the finest Scotch beef. Our time consuming dry ageing process for beef has been perfected and we know it is the only way to develop the texture and flavour of the product; our relationship with all our suppliers has developed so far over the years that the top 5% of their yield is reserved for us and so for you. Our team of Master Butchers work with chefs on our menu inspiration days to develop new products in our independently assessed cutting plant where hygiene is paramount. Our staff, many of whom have stayed with us for over 20 years, share and understand our family philosophy of integrity and experience over the fast buck and quick fixes. We are proud that successful restaurants nationwide rely on Aubrey Allen meat but […]
Sheene Mill: As Seen On Channel 4
Couple’s heartwarming wedding tale is subject of Channel 4 documentary The documentary, called ‘The Wedding Day’, will air the day before Valentine’s Day ‘The Wedding Day’ documentary will be shown on Channel 4 on Monday, February 13, from 10-11pm. A SNEAK PREVIEW OF THE WEDDING DAY The heartwarming story of a woman who took on a picturesque wedding venue her parents had run, and later married her husband there, will be the subject of a new television documentary. Serena Jordan (previously Saunders) took over the Sheene Mill, a stunning 17th century mill in Melbourn, four years ago after her parents divorced in 2006 and the mill ended up in administration. The 28-year-old, who said she was “pretty much raised waiting tables”, said the decision to take on the venue was easy as the building is close to her heart. The tale of the venue take-over, and the wedding, will now be the subject of a Channel 4 documentary, called ‘The Wedding Day’, which will air the day before Valentine’s Day. Serena told the News : “Being a building close to my heart, my partner Adam Jordan and I decided to take on the Sheene Mill ourselves. “Four years later and […]
Food Lovers Friday
Treat yourselves to our bespoke, luxury tasting menu, complimented by a bottle of Champagne and handmade chocolates to enjoy after dinner, an overnight stay in one of our beautiful, superior rooms, followed by breakfast in bed the following morning... £275
Order your gift voucher now online and we can either post it to you or you can collect it directly from us. The perfect Christmas, Birthday or Special Occasion gift.
25% Off Local Loyalty
Receive 25% OFF your food and drink bill when you dine with us on Wednesdays. It's a thank you from us to you for your loyalty over the years.
My Wife and I recently had dinner at the Sheen Mill. It is many years since we last went there. I must say that it was an excellent experience. The food was amazing absolutely fine dining. Good selection of wine for all budgets. All of the staff were 100% on top of their game, and for sure they had all been trained to a high standard which reflected on their performance. We will be back very soon. Mrs. Den P (Saffron Walden)
Absolutely fabulous! The staff were extremely attentive, the food was incredible and the grounds were lovely. Definitely will go back. Mrs. Tara K (Oundle)
It had been ten years since we went to The Sheene Mill. We were greeted warmly by the current owner in a warm and friendly manner that you would expect with this type of Restaurant. Service and quality were excellent, a little “rest” time in-between the starter and the main which was cooked to perfection and exactly as we had asked for it. if you want to be spoilt this is the place to do it. Mr Justin Casemate (Cambridge)
All members of staff were polite and attentive. Now for the food. We had ordered 2 mains and 2 desserts. My wifes meal was lamb rump and was perfect. She said the best she had ever tasted. I had a piece of the lamb and had to agree. I had the pork which could not be faulte. My dessert of raspberry tart was very good and my wifes cheese board was one of the best we have ever been served. We will be returning many times. Camtrek (Cambridge)
We went to the Sheene Mill to celebrate my daughters birthday. There were five of us and we all had a fantastic meal. Presentation of the table was lovely, staff very attentive and food fabulous. Would highly recommend, especially for a special occasion. Lovely setting and very individual. Hadhams78 (Hertfordshire)
My party was the 25th July. This venue was superb. A big thank you to Emma who organised everything. The food was superb, the venue lovely, especially at night, lovely gardens. The staff were excellent. I have had so many comments from my guests on what a fantastic day. Thank you Sheene Mill for making this a very special day for me. Mrs Julie Lean (Cambridge)
Was taken for Sunday lunch with friends, a warm greeting meet us on arrival and we were shown to the conservatory, unfortunately on our visit the weather was bad and so we could not appreciate full elegance of this setting. To sum up a modern day presentation of old school elegance and excellent service in a gorgeous setting. Top marks to chef Ivor Morgan and the young serving team. Jabba1965 (Biggleswade)
We had an intimate family wedding here in June. It was wonderful. The food was fantastic – Lamb with dauphinoise potatoes, perfectly tender! The setting was beautiful – fantastic gardens. And to top it all off the staff couldn’t be nicer! The hotel and restaurant are a recipe for success. Thank you to all the team, you have given us memories to treasure for the rest of our lives! Mrs Rebecca S (Hertfordshire)
We used the Sheene Mill for our works do. The venue was great and helped me organise a 3 course meal with a Champagne reception outside over looking the water. Great food and lovely setting. L4ur4852 (Cambridgeshire)
My wife & I booked a table for lunch to celebrate our 25th Wedding Anniversary following a recommendation from friends. The service was excellent, but not intrusive, and the food was delicious. Both were beautifully cooked. Also the setting of the mill added to a very enjoyable lunch. We will certainly be visiting again. Nickpa67 (Walkern)
We visited this extraordinary venue yesterday for a lunchtime meal with family and friends. The star though was the meal and the service. The meal was one of the best I have ever had.The food was delicious, and the attention to detail wonderful. The service was really top class – friendly and atentive but not intrusive. We do not live close but will definitely be back – really hughly recommended. Mrs Jeannie K (Carshalton)
Confident about the quality of service and food, we took friends here last weekend for a Saturday evening dinner. We were not let down, great hospitality super service and quality food as usual. Everything is prepared fresh and cooked to order. The restaurant is going from strength to strengtH. Getabout01 (Cambridge)
Following the death of my darling husband I wanted to ensure his funeral/life celebration was something special. On the day the food was delicious and plentiful, the setting perfect, the staff attentive without being “in your face”, the room was set up just as asked for with the bits I had wanted placed on the tables. I would not hesitate to recommend. CambridgePudding (Cambridge)
We arranged a surprise afternoon tea for my mother who was 90. The food was super and the tea and coffee just kept on coming. The attention to detail was excellent and the staff were very attentive. I wouldn’t hesitate in going again and thoroughly recommend it to anyone who wishes for a dream location for any event. VALERIE880 (Cambridge)
Our wedding last month exceeded our expectations, and everything about The Sheene Mill made it a truly magical day for us, from the chic and elegant interiors, to the amazing food, and the wonderful staff. As a wedding venue, we give The Sheene Mill our highest recommendation. Esianr (Cambridge)
Went for a friend’s 40th Birthday treat and could not have been more impressed. I went for one of the specials which had ingredients I am not usually fond of. However, I was very pleasantly surprised, it was delicious and cooked to perfection! Flavour combinations you could never have imagined all presented beautifully and served by fantastic waiting staff. I love, love, loved it and can’t wait to go back!!! CARSALS (Hitchin)
Sheene Mill hosted the Wake after my fathers funeral. From the initial enquiry to the end we were treated with such care and attention to detail. Once I had decided on afternoon tea and wine the whole event was organised very professionally. Everyone was delighted with a warm welcome from the staff and impressed with the food wine and service. An emotional day in a wonderful setting. Sarah W (Cambridge)
I have been to the Sheene Mill a few times and never have a bad word to say about it. The staff are always friendly and helpful. There is also a great selection of food and drink; it makes it the perfect place for a special occasion (they were great helping me organise my best friend’s hen do) or just a nice meal out. The beautiful grounds are also a big plus point. I would highly recommend this restaurant to my friends and family.
We went to Sheene Mill on Christmas Eve for a birthday celebration. We have been many times before and it has always been lovely but the food this time was eve better than usual. Our waiter Sigmar, was charming as usual and helped make it a really special occasion. Definitely one of the best in the Cambridge area. Judy G (Cambridge)
We visited Sheene Mill last night, 22 November had a fantastic time, great food, excellent staff and a good night all round. Ian P (Welwyn)
Myself my partner and another couple went for dinner at the Sheene mill this weekend and had a fab meal. The staff are always very friendly and attentive. The atmosphere was lovely and the food was delicious. We had such a lovely evening and were made to feel so welcome we didnt want to leave. Will be coming back very soon! Francesca R (Cambridgeshire)
My friends and I visited the Sheene Mill for a midweek lunch. We were lucky with the weather and were able to sit out on the deck for our meal which was perfect as there were 4 ladies and 4 buggies so plenty of space! There was a set lunch menu which was very good value and offered a good selection of dishes! I will definitely be returning. HelenaM83 (Cambridge)
The grounds are stunning and the hotel is full of character. We finished the evening off with a pot of coffee at 12.30am in the snug after an evening of dancing. The rooms are lovely with fantastic views over the gardens (you just have to watch your head with the low beams!). If you are considering The Sheene Mill as a wedding venue , then look no further, it was perfect for us. Hadhams78 (Hertfordshire)
Had the most amazing wedding day at The Sheene Mill, the staff were just fantastic. Serena and Jordan went above and beyond with being so helpful and caring. It truly was a dream come true, the venue is so beautiful and Emma made sure the whole day ran smoothly and took all the stress away. I am just so glad I had such a fabulous venue for my fairytale wedding!! Thank you xx
If anyone wishes to book a wedding, you cannot go wrong in choosing this hotel. The location is perfect, splendid setting by a river. The food they supplied was fantastic, the conservatory was nicely decorated and Emma and her crew worked really hard to give us a fantastic wedding reception for our son and his new wife. Very well done to one and all. 10 out of 10. Alan N (Dereham)
Thank you to Emma, John, Jose and all the team who worked tirelessly and cheerfully to give us a magical wedding day. Our requirements were unusual – 17 guests for the ceremony and around 90 in the evening for the party. Many venues wouldn’t consider our request; the Sheene Mill accommodated perfectly and gave the best food! So glad we chose the Sheene Mill and wishing you continued success.
Really enjoyed a weekend stay there recently; the rooms, food, grounds are beautiful! Just as important, the staff were very helpful and friendly, nothing seemed a problem to them to try to accommodate your wishes. I certainly recommend the place and with family in the area, it will be my first option when i go back to the area in future. Just wish i could have stayed longer! stevebarr2015 (Coventry)
Lovely hotel in a peaceful setting; we were greeted by friendly and professional staff on our arrival. We then enjoyed a great nights rest and a delicious breakfast in the morning. Only stayed for one night but would have happily stopped off for more if time allowed. Highly recommended. Mr G (London)
Stayed for one night. Staff incredibly friendly, lovely room with a great view. Spacioos, comfortable beds and very clean. The food was great, quick service and high calibre, just what I needed! Would definitely stay again and plan to in the not too distant future!
I stayed here for one night with some friends. Had a great time, lovely food and the staff were really very friendly. Try and visit during the afternoon and enjoy the stunning scenery. Would recommend and will definately be coming back. Might even bring the wife. amiakeyorasemikey (London)
Normally I only visit the Sheene Mill at weekends but as I’ve always had such a great experience I took some clients, and once again the whole experience was throughly enjoyable. Thanks to all the staff for their help to make the evening go so smoothly! Kipz (Northamptonshire)
We stayed here for one night and had dinner and breakfast. All the staff were friendly and in the morning breakfast was spot on too, all high quality produce again cooked well. The room we stayed in was comfortable and big enough with a beautiful view over the gardens, couldn’t fault it. german_kermit (UK)
Have been eating at the Mill for over 25 years, a most beautiful setting which the current owners are making the most of with some very tasteful out door lighting and investment of monies on this quaint property of a bygone age, often see king fishers and asbo the lovely swan, great lunch time snacks, well presented well worth making a detour for. 891Timi (Cambridgeshire)
This was my second visit and both times had a great stay and love it there and staff make it. Greeted as per last time by a friendly girl who couldn’t do enough to help. Even remembered me from previous year. Everything is brilliant, comfy rooms can’t complain. Breakfast excellent as was the food which I sampled last time :). Keep up the good work and see you on my next business trip to royston. Peter H (Heysham)
We booked a table for 11 ladies for my best friends baby shower and it was perfect, Sheene mill could not have been more helpful or accommodating to us. On arrival we had our own waiter who looked after us, offered drinks on arrival and moved the tables in the conservatory to suit and added extra sided table for us. Would definitely recommend for any sophisticated party. Katie_marie1984 (Cambridge)
Superb and helpful check in-had a few drinks in the beautiful surroundings -staff very amiable and chatty-felt like being in a friends home rather than hotel-retired too our lovely spacious room too get ready for the evening event-food was amazing -taking into account the catering was for 100 or so it was delicious-the 80s band were amazing dance floor packed. Cant wait too go back!!! Debbie K (London)
Wonderful setting and location, atmospheric especially at night when the ambient lighting is on. Open fires and coziness a plenty. Staff great and nothing too much trouble – even finding a you tube demonstration on how to tie a cravat! The old mill pond is staggering at night with clever lighting . Les M (Cambridge)
We had a great time at Sheene Mill and the food was amazing. Sieg was very attentive and welcoming. The garden is beautiful especially on a summer’s evening. I love the fish dishes. I would definetly recommend it and we will go again soon. Thank you! tammylucy (Huntingdon)
This was a most charming and pleasant surprise, all of the staff were helpful, courteous and pleasant right down to the KP. The food was fabulous – beautifully presented, well cooked and served with pride. The accommodation its self was a great place to relax, chill out and offered an ideal spring board into Cambridge or surrounding countryside for a variety of activities. Andy L (Maidstone)
I just wanted to write to say a rather belated but massive thank you for everything you did to make our wedding the best day ever. We had a fantastic time, and we couldn’t have done it without all your advice and help on the day, and of course in all your detail and organising in the run up to the big event.